Our commitment is to: "Provide Great Food Services !"

The Business Model
We provide professional food services for cafes', restaurants', private clients, churches, civic groups, museums, and public & private events.
We provide three core services: 1.) Catering, 2.) Integrated Food Facilities Management Services, and 3.) We offer exclusively "Native" Beyond Organic food produce from Native American Tribal Farms.
Our services are designed to help organizations and businesses improve the quality of their guest on-site visits and experiences.
If you can keep your guest on-site longer, they will normally become clients and/or make a purchase.
To learn more about "Native" Beyond Organic, touch here.
Farm to Table
Sneak Peak of Some
New Menu Ideas
Peas with Mint and Rose Petals
Grilled Corn with Herb Butter
Falafel-Spiced Tomatoes on Whole Wheat Flatbread
Primavera Risotto
Farmer’s Market Quinoa Salad
Sparkling Wine with Ginger Ale and Cherries

"Love their services.
Amazing food and great chef."
- Amanda Y. Wisconsin